f you're having Chinese food cravings, this easy Asian Inspired Beef and Noodle recipe comes together quickly in your own kitchen. This dish for Asian Inspired Beef and Noodles is a great recipe for busy nights when you want to feed your family comfort food in a flash.
Prep Time:5 minutesmins
Cook Time:15 minutesmins
Ingredients
2/3cupof soy sauce
2/3cupbeef broth
2tablespoonsbrown sugar
4clovesgarlicminced
2teaspoonsfresh gingerminced
1lb.boneless beef sirloin steaksliced thin
1T.cornstarch
1poundlinguini noodles
¼c.extra virgin olive oildivided
1large red bell peppersliced thin
1large yellow onionsliced thin
12-ouncebag of broccoli slaw
Instructions
Step One
In a small bowl, combine soy sauce, broth, brown sugar, garlic, and ginger.
Next, add the beef strips to a gallon-sized ziplock bag and pour half of the marinade on top. Close the bag and gently turn until the beef is completely coated with the stir fry sauce. Refrigerate the beef and, for best results, allow it to marinate for at least one hour.
Add the cornstarch to the remaining sauce, stir until smooth, and refrigerate until you are ready to make dinner.
Step Two
Cook the linguini noodles according to package directions until they are al dente.
Step Three
Remove steak from refrigerator and discard marinade.
Next, heat 2 tablespoons of olive oil in a large skillet or large wok over medium-high heat. Add the marinated steak slices and stir-fry until just browned about 1-2 minutes. Remove from pan and set aside.
Now, ad the remaining olive oil to the same skillet and stir-fry the bell peppers and onions until onions become clear and soft, about 5-7 minutes. Next, add the broccoli coleslaw mix and cook until it becomes soft around 2-3 minutes.
Step Four
Finally, add the beef, noodles, and reserved sauce mixture to skillet and toss until noodles are coated in sauce. Serve immediately.
Store leftovers in an airtight container in the refrigerator - this reheats nicely for a quick lunch and is still amazing the second time around!
Notes
Substitution Notes:
You can easily swap beef flank steak or skirt steak for the sirloin
Spaghetti or thin spaghetti noodles can be used in place of the linguini
Trader Joe's frozen ginger squares can be thawed and used in place of the fresh ginger
If you have any leftover veggies, you can also use them in equal amounts in place of any of the vegetables in the original recipe
For a pretty presentation, top with green onions and sesame seeds.
If you'd like some extra heat, lightly sprinkle with red pepper flakes