This easy recipe for homemade Balsamic Glaze is made with just one or two simple ingredients! This delicious condiment makes a flavorful topping for all of your favorite foods!
Cook Time:15 minutesmins
Ingredients
1cupbalsamic vinegar
1or 2 tbsp honey if you’d like to sweeten the glazeI usually do not add this unless I’m making a batch specifically to serve over grilled fruit or ice cream and I want a bit of extra sweetness.
Instructions
Pour the balsamic vinegar (and honey, if using) into a small saucepan and bring to a boil.
Turn the heat down to low and simmer for about 12-15 minutes, until the sauce thickens. When it starts to stick to the back of a wooden spoon, you’ve reached perfection