Stuffed Mushroom Phyllo Bites
These Stuffed Mushroom Phyllo Bites are a simple, savory appetizer that fits perfectly into real life. Warm, creamy filling, crisp phyllo cups, and a hint of bacon make them feel special without any extra work. A cozy, no stress recipe for holidays, gatherings, or quiet nights at home. Ready in minutes and easy to make ahead.
Ingredients
- ½ cup finely chopped mushrooms
- ¼ cup shredded mozzarella
- ¼ cup chopped spinach packed tight
- 2 tbsp bacon pieces
- 15 phyllo shells
Instructions
- Preheat the oven to 350 degrees.
- Line a baking sheet with parchment paper.
- Chop the mushrooms and spinach.
- Combine the mushrooms, spinach, cheese and bacon pieces in a medium bowl.
- Spoon the mixture into the phyllo cups and arrange on the baking sheet.
- Transfer the baking sheet to the oven and bake for 15 minutes.
- Serve warm and enjoy!
Servings: 15